https://jurnal.poltekkespim.ac.id/index.php/pharmademica <p><strong>PHARMADEMICA : Jurnal Kefarmasian dan Gizi</strong> is an Open Access Scientific Journal published by LPPM-KI Politeknik Kesehatan Putra Indonesia Malang (POLTEKKES PIM, formerly AKAFARMA-AKFAR PIM). <strong>PHARMADEMICA : Jurnal Kefarmasian dan Gizi</strong> publishes original research article in all areas of :</p> <ol> <li>Clinical Pharmacy</li> <li>Pharmaceutical Chemistry</li> <li>Pharmaceutics</li> <li>Community Pharmacy</li> <li>Pharmacognosy</li> <li>Phytochemistry</li> <li>Pharmaceutical Analysis</li> <li>Biochemistry</li> <li>Clinical Nutrition</li> <li>Community Nutrition</li> <li>Functional Foods</li> </ol> <p><strong>PHARMADEMICA : Jurnal Kefarmasian dan Gizi</strong> accepts submissions all year round. Editorial board receives the articles from the educators, observers, researchers to be published after having selection, peer review, and serious editing. This journal publishes a manuscript written in Indonesian, twice a year in March and September.</p> LPPM-KI - POLTEKKES PIM (Formerly AKAFARMA-AKFAR PIM en-US PHARMADEMICA : Jurnal Kefarmasian dan Gizi 2808-3970 https://jurnal.poltekkespim.ac.id/index.php/pharmademica/article/view/196 <p>Anemia pada ibu menyusui masih menjadi masalah kesehatan yang berpotensi memengaruhi kualitas Air Susu Ibu (ASI), khususnya kandungan proteinnya yang penting bagi pertumbuhan dan imunitas bayi. Namun, masih terbatas studi yang secara khusus melakukan analisis hubungan antara tingkat hemoglobin ibu. Kadar hemoglobin yang rendah dapat menghambat proses pertumbuhan bayi sehingga meningkatkan risiko terjadinya stunting. Sumber utama zat gizi bagi bayi berasal dari ASI yang diberikan oleh ibu menyusui dengan protein yang terkandung dalam ASI. Penelitian ini bertujuan untuk menganalisis korelasi antara kadar hemoglobin pada ibu menyusui dengan kadar protein dalam ASI di wilayah kerja Puskesmas Kedungkandang, Kota Malang. Penelitian ini menerapkan pendekatan observasional melalui desain <em>cross-sectional</em>. Populasi dalam penelitian ini yaitu 30 ibu menyusui dengan bayi berusia 0-6 bulan. Penjelasan terkait maksud serta tahapan penelitian telah disampaikan kepada partisipan sebelum penandatanganan <em>informed consent</em>. Pengukuran kadar hemoglobin dianalisis menggunakan metode hematologi, sedangkan kadar protein ASI dianalisis menggunakan metode Kjeldahl. Hasil penelitian menunjukkan rerata kadar hemoglobin sebesar 12,35 g/dL yang berada dalam kisaran normal, serta rerata kadar protein ASI yaitu 1,29 g/100 mL. Hasil analisis korelasi Spearman Rank pada IBM SPSS Statistics versi 27 menunjukkan hubungan negatif yang lemah antara kedua variabel (r=- 0,278) serta tidak signifikan secara statistik (p&gt;0,05). Penelitian ini menunjukkan bahwa kadar hemoglobin ibu menyusui tidak memiliki hubungan signifikan dengan kadar protein ASI.</p> Dwi Oktavia Wahyuningsih Prastiwi Aprinia Dian Nurhayati Cassandra Permata Nusa Arindra Nirbaya Zahra Anggita Pratiwi Vivi Viranda Sania Putri Hanna Eklesia Manik Cindy Elysia Elora Afinatul Jannah Wildan Agatha Saputra Rizka Romadona Kholidah Nur Aini Copyright (c) 2026 Dwi Oktavia Wahyuningsih Prastiwi, Aprinia Dian Nurhayati, Cassandra Permata Nusa, Arindra Nirbaya, Zahra Anggita Pratiwi, Vivi Viranda Sania Putri, Hanna Eklesia Manik, Cindy Elysia Elora, Afinatul Jannah, Wildan Agatha Saputra, Rizka Romadona, Kholidah Nur Aini https://creativecommons.org/licenses/by-sa/4.0 2026-08-06 2026-08-06 6 1 1 13 10.54445/pharmademica.v6i1.196 https://jurnal.poltekkespim.ac.id/index.php/pharmademica/article/view/195 <p><em>The Nutriranger engklek game is a traditional game that integrates balanced nutrition material through in-game question cards. Balanced nutrition education for elementary school-aged children is important because this period is the phase of forming eating behavior that will affect future health. Game media was chosen because it can increase active participation and student interest in the learning process. The purpose of this study was to examine the effect of engklek games on knowledge and attitudes related to the concept of balanced nutrition of students at Muhammadiyah 1 Elementary School, Malang City. The research design used was a pre-experimental with one-group pretest posttest. A total of 188 students of Muhammadiyah 1 Elementary School, Malang City who met the inclusion criteria were involved as respondents. This study has been approved based on ethics from the ethics committee of Malang State University with No. 01.07.09/UN32.14.2.8/LT/2025. The questionnaire used as a research instrument has been tested for validity and reliability. The data were processed and analyzed using descriptive tests and Wilcoxon signed rank tests, showing that the average knowledge score after education was 72.8±16.0 and the average attitude score was 90.6±9.9. These data indicate an increase in knowledge of 7.9 points and an increase in attitude of 5.1 points. There is a significant effect (p&lt;0.001) of using the Engklek game as a nutrition education medium in improving knowledge and attitudes. The Engklek Nutriranger game has the potential to be an innovative nutrition education medium based on traditional games to improve knowledge and attitudes about balanced nutrition in elementary school children.</em></p> Aurelia Faza Sepbrina Aprinia Dian Nurhayati Rizka Silvia Hilma Tsurayya Tika Dwi Tama Zahra Anggita Pratiwi Afinatul Jannah Putra Ananda Dzaky Copyright (c) 2026 Aurelia Faza Sepbrina, Aprinia Dian Nurhayati, Rizka Silvia, Hilma Tsurayya, Tika Dwi Tama, Zahra Anggita Pratiwi, Afinatul Jannah, Putra Ananda Dzaky https://creativecommons.org/licenses/by-sa/4.0 2026-08-06 2026-08-06 6 1 14 25 10.54445/pharmademica.v6i1.195